Roland N. Dickerson, PharmD, BCNSP, FCCP, FASHP, FCCM, FASPEN, recently was appointed associate editor of Nutrition. The journal Nutrition offers readers articles focusing on advances in nutrition research and science, presents new and advancing technologies in clinical nutrition practice, uses clinical data of outcomes research and meta-analyses applied in patient-related nutrition, and lastly, seeks to establish research, policy and practice agendas for nutrition science. Nutrition is the associate journal of three international nutrition societies which include Croatian Society of Parenteral and Enteral Nutrition, Czech Society of Parenteral and Enteral Nutrition, and Japan Society for Parenteral and Enteral Nutrition
http://www.journals.elsevier.com/nutrition